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Food Safety Surveys

• Michigan Annual Food Monitoring Program
The goal of MDA's annual Food Monitoring Program is to assess potential pesticide exposure through the food chain in Michigan and make recommendations to state and federal agencies to prevent risks and to reduce those that might exist.

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Food Safety Surveys

• 1991 Report

• 1992 Report

• 1993 Report

• 1996 Report

• 1997 Report


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